Quick Bake Macaroni Cheese Recipe - Great British Chefs
Macaroni cheese is a retro favourite and is cooked in households in Britain and beyond. Paul Heathcote shares his own macaroni and cheese recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Ingredients
- 400g of macaroni pasta
- 150g of soft processed cheese
- 150ml of whipping cream
- 1 spring onion, finely sliced
- 4 slices of cooked ham, chopped
- 1 handful of breadcrumbs
- salt to taste
- pepper to taste
- 25g of Parmesan, grated
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