Spanish Bar Cake — 55min | Recidemia

Ingredients

• 4 cups water
• 2 cups Raisins
• 1 cup shortening
• 4 cups all-purpose flour
• 2 cups white sugar
• 2 teaspoons baking soda
• 1 teaspoon ground cloves
• 1 teaspoon ground nutmeg
• 1 teaspoon ground cinnamon
• 1 teaspoon ground allspice
• 1/2 teaspoon salt
• 2 unit eggs
• 1 cup chopped nuts