Between-the-Sheets Recipe: A French Delight with Lemon, Brandy, Triple Sec, and Light Rum
Indulge in the rich flavors of France with this delicious Between-the-Sheets Recipe. Made with a blend of lemon, brandy, triple sec, and light rum, this easy-to-make recipe is perfect for any...
Ingredients
- 0.25 lemon , juiced
- 0.5 oz (14 g) brandy
- 0.5 oz (14 g) triple sec
- 0.5 oz (14 g) light rum
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