The Best Peach Cobbler
This juicy peach cobbler is the best way to enjoy fresh summer peaches. The sweet and tangy peach filling is topped with a buttery, sugary cobbler, creating the perfect balance of flavors and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Cooking tools:
- Oven
- Baking pan
- Spoon
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen timer
- Chef's knife
- Wooden spoon
Ingredients
- 5–6 large fresh yellow peaches, sliced (about 5 cups, or 750-900 grams)
- 1/4 cup sugar
- 1 tablespoon cornstarch (optional – see note 1 below)
- 1/2 cup salted butter, melted
- 3/4 cup sugar
- 1 teaspoon vanilla
- 1 cup flour
- 1 teaspoon baking powder
- a pinch of salt
- 1/4 cup turbinado sugar (optional, but really nice)
- whipped cream or vanilla ice cream for serving
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