Chocolate Covered Peanut Butter Apple Rings
Crunchy apple rings dipped in dark and white chocolate, filled with peanut butter marshmallow cream—perfectly sweet and salty bites!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.crunchpak.com.
Ingredients
- 1 bag Crunch Pak Apple Rings
- 12 cookie sticks or wooden skewers
- 3 Tablespoons butter, softened
- 1/4 cup creamy peanut butter
- 2 Tablespoons marshmallow cream
- 1/4 teaspoon vanilla
- pinch of salt
- 1 cup powdered sugar
- 1 – 10 ounces bag dark chocolate melts
- 3/4 cup white chocolate melts
- 1/2 cup mini Reese’s Pieces
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