Tuna and Veggie Wrap | Just A Pinch Recipes
Combine tuna, mayonnaise, onion, lemon juice and zest in a bowl. Mix well ,until blended Put a good amount of the spinach leaves, some carrot and tomato pieces in the center...
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Cooking tools:
- Microplane
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Plate
- Toothpick
Ingredients
- 12 ounce(s) can tuna in water, well drained
- 2 tablespoon(s) mayonnaise, fat-free
- 1/2 - a finely chopped red onion
- 1/2 - a finely zested lemon
- 2 tablespoon(s) lemon juice
- 7 ounce(s) baby spinach leaves, stems removed
- 1 large grated carrot
- 2 medium diced tomatoes
- 8 large tortillas or bread wraps
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