Bison & Mushroom Zapiekanka | Noble Premium Bison

Ingredients

• 2 tbsp (30 mL) avocado oil
• 2 tbsp (3 mL) butter (and more for spreading on the baguette)
• 454g (1 lb) Extra Lean Ground Noble Premium Bison
• 227g cremini mushrooms, finely chopped
• 1 bunch green onions, finely sliced
• 300g Smoked Gouda, shredded
• Salt and pepper to taste
• 2 baguettes, cut in half, and then sliced lengthwise
• Ketchup, for serving