Classic Macaroni Salad
Every summer, as the sun beams its golden rays and the scent of freshly mowed grass fills the air, my family gathers in our backyard for our annual picnic. I
Ingredients
- 4 cups uncooked elbow macaroni
- 1 cup mayonnaise
- 2/3 cup white sugar
- 1/4 cup distilled white vinegar
- 2 1/2 tablespoons prepared yellow mustard
- 1 1/2 teaspoons salt
- 1/2 teaspoon ground black pepper
- 2 stalks celery (chopped)
- 1 large onion (chopped)
- 1 green bell pepper (seeded and chopped)
- 1/4 cup grated carrot
- 2 tablespoons chopped pimento peppers
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