Chocolate-Hazelnut Spread

Chocolate-Hazelnut Spread

www.mealgarden.com

Toast hazelnuts, blend with cacao and sweeteners for a smooth, chocolate-hazelnut spread. Perfect for snacks or breakfast—keep refrigerated for up to 2 weeks.

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Ingredients

  • 1 cup Hazelnuts
  • 2 tbsp Cacao powder, raw
  • 2 tbsp Coconut oil
  • 1 tbsp Coconut cream
  • 2 tbsp Honey, raw
  • 3 tbsp Coconut sugar
  • 1 tsp Vanilla extract, pure
  • 1 tsp Sea Salt

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