How to Bake Classic Almond Biscotti
This Almond Biscotti recipe is a simple, step-by-step guide to create the perfect crunchy Italian cookie. A delightful treat for breakfast, dessert, or gifting.
Ingredients
- 1 ¾ cups almond meal flour
- ½ cup oatmeal bran
- ¾ cup monk fruit sweetener (with erythritol)
- 1 tsp baking soda
- 3 tbsp almond butter
- 3 tbsp coconut oil
- 2 large eggs
- ½ tsp vanilla extract
- ½ tsp almond extract
- ¾ cup pistachios (chopped with a sharp knife)
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