Bourbon Sangria (Red Wine Punch with Fruit) – In The Curious Kitchen
Mix a bright, fruit-packed Bourbon Sangria with red wine, citrus, and berries. Make ahead, top with bubbles, and serve by the pitcher.
Ingredients
- 1/2 cup Kentucky bourbon
- 1/4 cup granulated sugar (or 1/4 cup simple syrup; see note)
- 1/2 cup small apple wedges (Honeycrisp preferred)
- 1/2 cup small orange wedges
- 1/2 cup sliced strawberries
- 1 (750 ml) bottle Pinot Noir (or other medium-bodied red)
- 1/4 cup orange liqueur (triple sec or Cointreau)
- 1 1/2 cups orange juice , no pulp
- 1 (8.45 oz) bottle club soda or sparkling water , well-chilled (see note)
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