Taco Pie Recipe
You don't have to wait till Tuesday to enjoy a flavorsome Taco Pie made with “JIFFY” Corn Muffin Mix.
Keywords
- autumn
- beef
- cinco de mayo
- corn muffin mix
- dinners
- fall
- lunches
- main dishes
- pies
- summer
- recipe
- recipes
- jiffy
- jiffy mix
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jiffymix.com.
Cooking tools:
- Pastry cutter
- Rolling pin
- Pie dish
- Oven
- Stove
- Skillet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Fork
- Colander
- Chef's knife
- Spoon
- Spatula
Ingredients
- 1 pkg. <span class="jiffy">“JIFFY”</span> Corn Muffin Mix
- 1 cup flour
- 1/2 cup shortening
- 4 – 5 Tbsp. cold water
- 2 lbs. ground beef
- 1 cup onion<span>,</span> chopped
- 2 pkgs. (1.25 oz) taco seasoning
- 1 cup salsa
- 4 cups cheddar cheese<span>,</span> shredded
- 1 can (16 oz) refried beans
- lettuce<span>,</span> shredded
- tomatoes<span>,</span> chopped
- Serving suggestions: salsa<span>,</span> sour cream
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