The Spring Spritz (Aperol, Grapefruit Juice, Sparkling Wine Spritzer Cocktail) Recipe | Epicurious
As the temperature rises, our cocktails get lighter. Welcome spring with this refreshing spritz that uses Aperol, Campari’s less bitter and potent cousin.
Ingredients
- 2 ounces Aperol
- 2 ounces sparkling white wine
- 1 ounce fresh grapefruit juice (preferably ruby red)
- Splash of soda water
- ½ grapefruit wheel (preferably ruby red: for garnish)
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