Apple Pie "Cream" Recipe 2023 with Pictures Step by Step
How to cook a Apple Pie "Cream" Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodrecipeshub.com.
Cooking tools:
- Rolling pin
- Cake pan
- Mixing bowl
- Spatula
- Oven
Ingredients
- 350 grams Flour wheat / Flour
- 18 grams Yeast (pressed if dry then 6 gr)
- 50 grams Margarine (or butter)
- 2 tablespoons Vegetable oil
- 2 tablespoons Sugar
- 1 pinch Salt
- 125 ml Milk
- 50 ml Water (warm)
- 360 grams Apple (the weight of the finished filling is apples stewed until soft. If there is no ready filling, then 5-6 medium apples)
- 100 grams Sugar
- 100 grams Flour wheat / Flour
- 70 grams Butter
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