Blue Cheese BBQ Burgers with Caramelized Onions | Natalie Cooks
Level up your next burger by stuffing it with cheese and topping with sweet, jammy caramelized onions. If you love blue cheese, you’ll love this burger. If ...
Ingredients
- 1.5 lbs grass-fed ground beef
- 1 cup crumbled gorgonzola or other blue cheese*
- Kosher salt
- Black pepper
- 4 burger buns
- Lettuce (optional)
- BBQ sauce (homemade or store bought)
- 2 tbsp butter
- 2 large yellow onions, halved lengthwise, thinly sliced (about ¼-inch thick)
- Balsamic vinegar
- Soy sauce or tamari
- 1/2 tsp kosher salt
- *I also love these (and maybe prefer these) with goat cheese!
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