Pecan Brownie with coconut yoghurt and mango and passion fruit salad
Pecan brownie with coconut yogourt & tropical fruits—quick, delicious, & tropical! Perfect for dessert or a refreshing snack.
Ingredients
- 175 g mango
- 1 passion fruit
- 100 g unsweetened vegan coconut yoghurt
- 4 tbsp desiccated coconut
- 1 organic lime
- 2 tsp agave syrup
- 1 pinch guar gum (cold thickener)
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