Tomato Chilli Sauce with Noodles and Hake - Country Range

Ingredients

• 4 large tbsp Country Range Range Sauce for Chilli Con Carne
• 4 x 200 g hake fillets, skin on
• 1 good splash Country Range Extra Virgin Olive Oil
• 200 g Country Range Medium Egg Noodles
• 1 carrot, peeled and finely shredded
• 1/2 onion, finely chopped
• 1/2 courgette, finely shredded
• 1/2 lemon to squeeze
• salt and pepper