Cinnamon Buns with Buttermilk Glaze
Savor fluffy cinnamon buns with a buttermilk glaze—perfect for breakfast! Prep in 30 minutes, bake for 23, yielding 9 delicious buns.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veryvera.com.
Ingredients
- 7 tbsp. unsalted butter, melted, divided
- 2/3 c dark brown sugar, packed
- 5 tbsp. granulated sugar, divided
- 2 tsp. ground cinnamon
- 1/8 tsp. ground cloves
- 1/8 plus 1/2 teaspoon salt
- 3 c unbleached all-purpose flour, spooned into measuring cup and leveled off with more for dusting work surface
- 1 1/4 tsp. baking powder
- 1/2 tsp. baking soda
- 1 1/4 c low fat buttermilk
- 1 1/2 tbsp. cream cheese
- 2 tbsp. low fat buttermilk
- 3/4 c confectioners' sugar
- Splash of vanilla
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