Garlic Chicken with a Lime Cilantro Butter Sauce and Grilled Smashed Potatoes with Hatch Green Chile

Ingredients

• 1 C Flour
• 2 tsp Salt
• 2 tsp Lime Pepper
• 3 Chicken Breasts (cut into strips)
• 1 C Butter
• 10 Garlic Cloves (chopped)
• 1/2 C White wine
• 1 Shallot
• 4 Garlic Cloves
• 2 Tb Lime Juice
• 2 Limes (Zest)
• 1/2 C Heavy Cream
• 1 Jalapeno (Seeded, ribbed and diced)
• 1 4 oz Unsalted Butter (cut up into Tb spoon size pats.)
• 1 Cilantro (1 bunch chopped)
• 2 lb Yellow Potatoes (small size)
• Olive Oil
• Salt
• Black Pepper
• Cumin
• Cayenne Pepper
• 1 4 oz can Hatch Green Chilies (Medium)
• 1 4 oz can Hatch Green Chilies (Hot)
• 1 Avocado
• 2 Tb Goat Cheese (crumbled)
• 1 Tb Lime Juice
• 1/4 tsp Salt
• 1/4 tsp Black Pepper