Lemon Poppy Seed Pound Cake | Vegan Nook
Vegan recipe for lemon poppy seed bread.
Keywords
- vegan
- vegetarian
- recipe
- lemon
- poppy seed
- bread
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vegannook.com.
Ingredients
- 3 teaspoons Ener-G egg replacer
- 1/4 cup water
- 3/4 cup non-dairy creamer or milk
- 1 tablespoon white vinegar
- 2/3 cup Earth Balance, or other vegan butter, softened
- 1 1/4 cup sugar
- 1 teaspoon vanilla
- 1/4 cup fresh lemon juice
- zest of one lemon
- 1 1/2 cups unbleached all-purpose flour
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1 tablespoon poppy seeds
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