Triple Cheese Pancakes
The combination of warm melted Oak Smoked Cheddar, Buttery Cheddar and Double Devonshire with a thin layer of mustard makes the ultimate quick and easy comfort food. Makes 14-16 pancakes...
Ingredients
- 110g plain flour
- pinch of salt
- 2 large eggs
- 200ml of semi-skimmed milk mixed with 75ml water
- 50g Slightly Salted Cow's Whey Butter
- A few teaspoons of Otter Vale Smooth English Mustard
- Double Devonshire Cheese, grated
- Buttery Cheddar, grated
- Oak Smoked Cheddar, grated
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