Cinnamon Banana Pancakes | NDSU Agriculture
Wake up to these sweet and fluffy pancakes to start your morning right.
Ingredients
- 2 large bananas, ripe to overripe
- 2 eggs
- 1 teaspoon cinnamon
- 1 teaspoon baking powder
- ½ cup skim milk or almond milk
- 1 cup whole-wheat flour
- Maple syrup or fruit to serve
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