Recipe for Fritatta Recipe
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Stove
Ingredients
- 3 ounces goat cheese
- 1/2 medium (2-1/2" dia) Onion, chopped
- 3/4 cup, sliced red bell pepper, roasted
- 2 cups Egg Beater
- 1 teaspoon parsley, chopped
- 1 teaspoon rosemary, dried
- 1 teaspoon garlic minced
- 1 cup Asparagus, chopped
- 4 tablespoons oil, canola
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