Dutch Apple Pie Recipe
A classic Dutch apple pie with a buttery crust and a sweet, spiced apple filling, topped with a crunchy streusel.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Pastry cutter
- Rolling pin
- Pie dish
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Oven
Ingredients
- 2 1/2 cups All-purpose flour
- 1/2 cup Granulated sugar
- 1 cup Unsalted butter
- 6 tablespoons Cold water
- 1/2 teaspoon Salt
- 6 cups, peeled and sliced Apples
- 1/2 cup Brown sugar
- 1 teaspoon Ground cinnamon
- 1 tablespoon Lemon juice
- 2 tablespoons Cornstarch
- 1/2 cup Rolled oats
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