Braised Eggplant Recipe - Simple Chinese Food
Eggplant is a very common home-cooked vegetable. Although it is available all year round, in Guangdong, the best season for eggplant is early summer. Eggplants with new seedlings are strong in...
Keywords
- Braised Eggplant
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- 1 Purple Eggplant
- 200g Chicken thigh
- 10ml Peanut oil
- 4g salt
- 2ml Soy sauce
- 5 Dried chili
- 3 pcs green pepper
- 30g Red onion
- 2g ginger
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