Keto Chickpea and Zucchini Bake | Chef Brainy - Chef Brainy
Here's a delightful keto-friendly recipe that brings together the wholesome goodness of chickpeas and the fresh, comforting flavor of zucchini. This dish is perfect for a cozy meal with family or...
Ingredients
- 2 cups chickpeas (cooked or canned, drained and rinsed)
- 2 medium zucchinis, sliced into thin rounds
- 1/4 cup oats (optional, for a slight crunch)
- 2 tablespoons olive oil
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- Salt and pepper to taste
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