Vanilla Jasmine Milk Tea
There’s something incredibly comforting about wrapping your hands around a warm mug and letting a swirl of floral and creamy …
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Cooking tools:
- Milk frother
- Fine-mesh sieve
- Kettle
- Pot
- Airtight container
- Saucepan
- Stove
- Whisk
- Mug
- Glass
- Spoon
- Measuring cup
Ingredients
- 2 teaspoons jasmine green tea leaves or 2 jasmine green tea bags
- 1 cup water
- 2 tablespoons vanilla syrup
- 1 cup milk (dairy or non-dairy alternative)
- Ice cubes (optional)
- Whipped cream (optional, for topping)
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