Oat-Baked Onion Rings | Recipes | WW Canada (English)
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Oat-Baked Onion Rings & see the Points value of this great recipe.
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Cooking tools:
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Mixing bowl
- Dish
- Whisk
Ingredients
- 2 serving(s), large Egg whites
- 1/2 cup(s) Fat free sour cream
- 2 medium Onion, yellow, sliced into 1/4-inch thick rounds, separated into rings
- 5 packet(s) Uncooked plain instant oatmeal, 1 oz each (about 2 cups total)
- 2 tsp(s) Garlic powder
- 1 tsp(s) Table salt
- 1/2 tsp(s) Dry mustard
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