French Toast Casserole - Dean's® Dairy

Name: French Toast Casserole - Dean's® Dairy
Ingredients: 1 loaf French bread, cut into bite-sized pieces; 1 (8-ounce) package cream cheese; 2 tablespoons sugar; ½ teaspoon vanilla extract; 2/3 cup firmly packed brown sugar; 2 ¼ cup Dean’s Dairy milk; 8 eggs; ¼ teaspoon ground cinnamon; 2 ½ teaspoons vanilla extract; 1/3 cup firmly packed brown sugar; 1/3 cup all-purpose flour; 6 tablespoons butter; ½ teaspoon ground cinnamon

deansdairy.com

This make-ahead casserole easily serves French toast to a crowd.

View full recipe on deansdairy.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at deansdairy.com.

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Ingredients

1 loaf French bread, cut into bite-sized pieces
1 (8-ounce) package cream cheese
2 tablespoons sugar
½ teaspoon vanilla extract
2/3 cup firmly packed brown sugar
2 ¼ cup Dean’s Dairy milk
8 eggs
¼ teaspoon ground cinnamon
2 ½ teaspoons vanilla extract
1/3 cup firmly packed brown sugar
1/3 cup all-purpose flour
6 tablespoons butter
½ teaspoon ground cinnamon

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