Lamb Bhuna | Shemin's Recipes
Make lamb bhuna at home with Shemin's spices. Follow our easy recipe for a rich, flavourful dish perfect for family meals.
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Ingredients
- 4 tbsp Cooking oil
- 2 Large onions, sliced
- 100g Shemin’s Indian Curry Paste
- 1 tbsp Tomato puree
- 400g Chopped tomatoes
- 1 tsp Salt
- 900g Leg of lamb, cut into chunks
- 100ml Water
- 1 tsp Shemin’s Garam Masala (optional but encouraged!)
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