Vegan Cheeseburger Skillet | Dole
Enjoy a delicious vegan cheeseburger skillet in just 40 minutes with 273 calories per serving. Perfect for family meals or quick dinners.
Keywords
- Recipes
- Healthy Living
- Lunch
- Mains
- Vegan
Ingredients
- 1 package (8 ounces) DOLE® Cremini Mushrooms
- Nonstick cooking spray
- 1 cup drained and rinsed brown lentils
- 1¼ teaspoons Montreal steak seasoning
- 1 package (8 ounces) chickpea elbow pasta
- 3 cups unsalted vegetable stock
- 1 cup packed DOLE® Baby Spinach
- 1 cup unsweetened oat milk
- 3 tablespoons no sugar added ketchup
- 1 tablespoon yellow mustard
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- 1 cup dairy free Cheddar style shreds
- 3 DOLE® Green Onions, thinly sliced
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