Christmas Breakfast Casserole - Paula Deen
Bring comfort and joy to your family with this Christmas breakfast casserole recipe. The recipe uses white bread, sage, cheddar cheese, eggs, and pork breakfast sausage.
Ingredients
- 8 thick slices white country bread, buttered and cubed
- 1 lb loose pork breakfast sausage
- 1 tablespoon chopped fresh sage
- 1 cup shredded white cheddar cheese
- 1 cup yellow shredded sharp cheddar cheese
- 7 eggs
- 3 cups milk
- ½ teaspoon cayenne pepper
- ½ teaspoon dry mustard
- salt, to taste
- Black pepper , to taste
- Paula Deen's Hot Sauce
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