Sweet and Sour Fresh Cucumber from The Original Thai Cookbook by Jennifer Brennan
This fresh relish is usually served in Thailand as an accompaniment to chicken Satay with peanut sauce. Taeng Kwa Brio Wan is also a delightful side dish to mea
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Mason jar
- Refrigerator
Ingredients
- salt
- water
- white vinegar
- red onion
- cucumbers
- sugar
- dried red chilli flakes
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