Chicken and Pesto Pasta | Easy Lunchbox Recipe

Ingredients

• 16 Ounces chicken breast filet
• 3 Tablespoons olive oil
• 1/2 Teaspoon salt
• 1/4 Teaspoon pepper
• 2 Teaspoons paprika
• 2 Teaspoons garlic powder
• 1 Pound rotini pasta
• 2 Cups frozen peas
• 4 Cups spinach
• 1/3 Cup olive oil
• 1/4 Cup lemon juice
• 1/2 Cup parmesan cheese
• 1/2 Cup sunflower seeds
• 1/4 Teaspoon salt
• 1/8 Teaspoon pepper