Baked Lemon Garlic Tilapia in 17 Minutes
This Baked Lemon Garlic Tilapia is buttery and flaky. Try our oven baked tilapia in foil method. Includes a budget swap table. Ready in just 17 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gokitchenzone.com.
Cooking tools:
- Oven
- Baking dish
- Baking sheet
- Whisk
- Fork
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Paper towel
Ingredients
- 3 (6 oz / 170g) Tilapia fillets
- 1/2 tsp (3g) Salt
- 1/4 tsp (1g) Black pepper
- 4 tbsp (57g) Unsalted butter, melted
- 1 tbsp (15ml) Freshly squeezed lemon juice
- 4 cloves (12g) Garlic, minced
- 1/2 tsp (1g) Dried thyme
- 1/2 tsp (1g) Paprika
- 1 tbsp (3g) Fresh parsley, chopped
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