Frosted Peanut Butter Sugar Cookies with Chocolate & Peanut Butter Frosting
Super soft peanut butter sugar cookies topped with a creamy and silky chocolate & peanut butter frosting. These are what dreams are made of.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at acupofcream.com.
Ingredients
- 1 cup butter, softened (227 g)
- 1 cup creamy peanut butter (not all natural) (255 g)
- ¼ cup vegetable oil
- 1 ¼ cup white sugar (262 g)
- ¾ cup powdered sugar (85 g)
- ½ teaspoon baking soda
- ½ teaspoon cream of tartar
- ½ teaspoon salt
- 2 tablespoons sour cream
- 2 large eggs
- 2 teaspoons vanilla extract
- 5 cups flour (708 g) *see note
- 1/3-1/2 cup sugar for dipping cup into to flatten cookie
- 1/3 cup butter (76g)
- 1/4 cup peanut butter (64 g)
- 1 tablespoon sour cream
- 1 teaspoon vanilla extract
- 2 1/4 cup powdered sugar (255 g)
- 1/3 cup cocoa powder, sifted (Dutch process, if you want it to be a darker chocolate color and taste) (28 g)
- 4-5 tablespoons heavy cream
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