Tuna Salad with Greek Yogurt and Celery
A refreshing and protein-packed tuna salad that combines tender chunks of tuna with creamy Greek yogurt, crisp celery, and a bright touch of lemon and olive oil. This light morning snack offers a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.solin.stream.
Ingredients
- 3 oz canned tuna in water
- 1/3 cup plain non-fat Greek yogurt
- 1 large stalk celery
- 3 tsp extra virgin olive oil
- 1 tsp lemon juice
- Salt and pepper (to taste)
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