Slow-Cooker Corn on the Cob with Flavored Butters Recipe
No need to sweat over a pot of boiling water. This corn-on-the-cob recipe lets your slow cooker do all the work!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Slow cooker
- Aluminum foil
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
- Plastic wrap
Ingredients
- 1/2 cup butter, softened
- 1 tablespoon from 1 container (6.25 oz) Old El Paso™ Original Taco Seasoning Mix
- 1 tablespoon dry ranch dressing mix
- 1/4 cup diced cooked bacon
- 2 tablespoons fresh lime juice
- 1/4 cup loosely packed diced cilantro
- 6 to 8 ears fresh sweet corn, husks removed
- 3 to 4 tablespoons butter
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