Cheesy savoury bread and butter pudding recipe
Cheesy and savory bread and butter pudding made with mild salsa, antipasto veggies, and feta—perfect in just 55 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1/3 cup prepared mild salsa
- 1 bread stick, cut into 1 cm slices
- 1 cup mixed chopped antipasto vegetables
- 90 grams feta cheese, crumbled
- 8 eggs
- 1 cup milk
- 1/2 cup grated parmesan cheese
- roasted truss cherry tomatoes, to serve
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