Coconut, Raspberry & Pistachio Panna Cotta Cups
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Ingredients
- 1/2 cup (133ml) coconut milk (tinned)
- 1/3 cup (83ml) almond milk (or dairy alternative)
- 1/3 tsp gelatine powder (or 1/4 tsp agar agar)
- 2/3 tbsp maple syrup (honey or rice malt syrup)
- 1/3 tsp vanilla extract
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