Köfte Ekmek Recipe - Cook Your Yummy Cuisine
Picture a perfectly grilled meatball stuffed in a warm, soft bread, drizzled with zesty sauce. That’s Köfte Ekmek for you! A popular street food in Turkey,
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Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Refrigerator
Ingredients
- Ground beef or lamb 500g
- Breadcrumbs 1 cup
- Onion 1, finely chopped
- Garlic 3 cloves, minced
- Fresh parsley ¼ cup, chopped
- Salt 1 teaspoon
- Black pepper 1 teaspoon
- Red pepper flakes 1 teaspoon (optional)
- Turkish bread or pita 4 pieces
- Köfte Ekmek sauce To taste
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