Mile High Sour Cream Powdered Sugar Pound Cake

Mile High Sour Cream Powdered Sugar Pound Cake

oldcountrykitchenware.com

This moist, rich cake melts in your mouth thanks to the superfine powdered sugar. It's sure to be a family favorite! 2 cups (4 sticks) butter, room temperature7 cups powdered sugar, sifted after...

View full recipe on oldcountrykitchenware.com

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Cooking tools:

  • Stand mixer
  • Tube pan
  • Pastry brush
  • Sifter
  • Cooling rack
  • Skewer
  • Metal can
  • Parchment paper
  • Baking sheet
  • Spatula
  • Measuring cup
  • Oven

Ingredients

  • 2 cups (4 sticks) butter, room temperature
  • 7 cups powdered sugar, sifted after measuring if lumpy
  • 1 tablespoon vanilla extract
  • 1 tablespoon lemon extract
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 8 large eggs, room temperature
  • 4 1/2 cups cake flour or White Lily All Purpose Flour
  • 1 1/4 cups sour cream, room temperature

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