How to make Suji-maida-besan Ka Uttapam Recipe
Suji-maida-besan ka uttapam is a delicious and nutritious Indian breakfast dish made with a combination of semolina, all-purpose flour, and chickpea flour. It is a variation of the traditional...
Keywords
- Suji-maida-besan Ka Uttapam Recipe
- How to cook Suji-maida-besan Ka Uttapam Recipe
- Ingredients of Suji-maida-besan Ka Uttapam Recipe
- Instructions for Suji-maida-besan Ka Uttapam Recipe
Ingredients
- 1/2 cup Suji
- 1/4 cup Maida
- 0.13 cup Besan
- 1/2 Onion, Finely Chopped
- 1/2 Tomato, Finely Chopped
- 1 Green Chilies, Finely Chopped
- 1 tablespoon Coriander Leaves, Finely Chopped
- 1/2 teaspoon Grated Ginger
- As required Salt To Taste
- 1/4 teaspoon Red Chili Powder
- 0.13 teaspoon Turmeric Powder
- as needed Water As Needed
- as needed Oil For Cooking
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