Candy Floss Cold Brew Cocktail / Mocktail Recipe | Bird & Blend Tea Co.
From the tea blending experts at Bird and Blend, comes this recipe for a candy floss inspired tea infused cocktail or mocktail - a refreshing & sparkling tea!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.birdandblendtea.eu.
Ingredients
- 6 Perfect Teaspoons of Candy Floss At the Fair tea
- Cold Brew Bottle
- 750ml cold water
- A Perfect Tea Spoon
- 50ml Vanilla vodka or Lemonade
- 25ml sugar syrup
- A cocktail shaker filled with ice
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