Lunchbox Idea: Bocconcini, Rocket, Olive, and Sundried Tomato Pasta - San Remo
This delicious lunchbox recipe idea and image comes to you via Joel from @the_nutritionguy Check out Joel on Instagram or check out his website for more
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.com.my.
Ingredients
- San Remo Chickpea Pulse Pasta 250g
- 120g bocconcini, drained and sliced
- 120g rocket leaves
- ½ cup pitted Kalamata olives, halved
- ½ cup sundried tomatoes
- Extra virgin olive oil, to dress
- Salt and pepper, to season
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