Tropical Hawaiian Banana Bread with Pineapple, Coconut & Macadamia Nuts - Recipes by Lena

Ingredients

• 1 1/2 cups all-purpose white flour
• 1/2 cup sugar
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp salt
• 2 eggs
• 1 tsp vanilla extract
• 1 1/4 cups ripe bananas
• 1 (8-ounce) can crushed pineapple with juice
• 1/2 cup + 1 tbsp organic sunflower oil
• 1/2 cup macadamia nuts, dry roasted and chopped
• 1/2 cup unsweetened coconut flakes