Boozy Sweets: How To Make Pink Negroni Popsicles
Summer's nearly here, which means it's time to break out your popsicle molds. Make way for these frozen negroni treats and lick responsibly.
Ingredients
- 1/2 cup water
- 1/2 cup granulated sugar
- 1/2 cup freshly squeezed ruby grapefruit juice (from 3-4 grapefruits)
- 5 tablespoons Campari
- 3 tablespoons Gin
- Sliver of grapefruit or a mint leaf for each
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