Baked Crispy Spicy Wings | Canadian Living
Wing night just got a little bit more exciting.
Ingredients
- 2 cups buttermilk
- 2 tablespoons cayenne pepper sauce (such as Frank's RedHot Original)
- 1 1/2 teaspoon dry mustard
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1 kg separated trimmed chicken wings (about 20)
- 1 tablespoon chopped fresh chives (optional)
- 2 cups panko bread crumbs or quinoa flakes
- 1 teaspoon cayenne pepper
- 1/2 teaspoon salt
- Fibre 1 g
- Sodium 699 mg
- Sugars 4 g
- Protein 28 g
- Calories 369
- Total fat 19 g
- Potassium 327 mg
- Cholesterol 153 mg
- Saturated fat 6 g
- Total carbohydrate 22 g
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