Gluten-Free Brie Bites Recipe | healthyGFfamily.com
Gluten-Free Puff Pastry Filled with Melty Brie & Cranberry or Fig Jam—Easy 4-Ingredient Appetizer Perfect for Holidays!
Ingredients
- 1 1/2 sheets gluten-free puff pastry dough (we used Schar gluten-free puff pastry dough (1 box))
- 8 oz brie cheese
- 1/2 cup cranberry sauce **
- 1/2 cup ** OR fig jam (or a combination of the two)
- 1/4 cup finely chopped pecans (skip is nut-free)
- kosher salt
- rosemary sprigs, cut into small pieces for serving (optional)
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