The Iceberg
Ingredients Preparation - Pour all the ingredients into a shaker. - Add ice cubes and shake well. - Strain into a Marie-Antoinette type of glass.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at distillerienoroi.com.
Cooking tools:
Ingredients
- 0,75 oz of maple liqueur
- 0,75 oz of Barista coffee liqueur
- 0,75 oz of Baileys irish cream
- 0,75 oz of smoked scotch
- Garnish: grated chocolate
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Maple Martini
distillerienoroi.com
Black Coffee
distillerienoroi.com
Miss sage
distillerienoroi.com
The Basic Whiskey Sour
distillerienoroi.com
Irish Dream | Just A Pinch Recipes
justapinch.com
Iceberg Cocktail Recipe
cocktailbuilder.com
Coffee Boulevardier
distillerienoroi.com
Baileys Iced Coffee
pppcoffee.com